Maya del Sol Menus:
NEW Kids' Menu
Dinner,   Drinks,   Dessert,   Brunch,
Private Dining, and Off-Site Catering


Sunday Brunch

Appetizers

Ecuadorian Platanos Dulces
Sweet plantains Topped with infused with Hibiscus sour cream and served with pico de gallo.
5.95

Sopas de Tinga
Crispy corn-masa cups with savory chicken Tinga, roasted tomatoes, avocado and fresh cheese.
6.95

Nachos Del Sol
Honey and cider vinegar braised beef over corn tortillas with sour cream, scallions, black beans, jalapeños, tomato, and cheddar jack mix.
Small 6.95    Large 10.95


A La Carte

One egg 2.00    Two eggs 3.25
Roasted Potatoes 2.50
Black Beans 2.50
White Rice 2.50
Guacamole 3.95
Chorizo (home made Mexican sausage) 3.50
Side Bacon or Ham 3.50
Side Chicken or Steak 4.00


Beverages

Coffee Regular or Decaf   2.50
Espresso   2.95
Cappuccino   3.50
Latte   3.95
Mexican Hot Chocolate   4.50
Fresh Squeezed Orange Juice   2.95/4.95
Orange Juice from concentrate   2.50
Tomato, Pineapple or Apple Juice   2.50


Soup & Salads

Soup of the Day   3.95

Plato de Fruta
A selection of seasonal fresh fruit served with Hibiscus sour cream.
Small 4.95     Large 8.95

Maya Caesar Salad
Field greens topped with garlic croutons, dry Jack cheese, cilantro, and our homemade Caesar dressing.
Small 3.95     Large 6.95
Add Oak Grilled Chicken or Steak 4.00

Ensalada Primavera
Mix greens with Jicama, orange and grapefruit segments, pineapple and caramelized pumpkin seeds tossed in a Honey-Apricot vinaigrette.
7.95
Add Oak Grilled Chicken or Steak 4.00


Bebidas

Bloody Mary
Our house made Ancho chili sangrita tomato mix with Absolut Peppar and a beer chaser.
9.95

Bloody Maria
Negra Modelo and Cazadores Reposado topped with our home made sangrita and a chili-salt rim.
9.95

Bellini
Your choice of fresh raspberry, peach, pomegranate, or pineapple puree with sparkling wine.
8.50

Michelada
Modelo Especial beer, lime juice and our house made sangrita with a chili salt rim.
6.95

 


Huevos

Huevos con Chorizo
Two egg omelet with house made Chorizo, tomatoes and green onions, served with roasted potatoes, black beans and Manchego cheese.
9.95

Tomatillo Chilaquiles (Chee- la- kee- lez)
House made Corn tortillas simmered in a black bean sauce with two eggs, sour cream, queso fresco, onions and cilantro.
8.95
Add Oak Grilled Chicen or Steak 4.00

Ropa Vieja Hash
Cuban style stewed beef with roasted potatoes, Poblano peppers, onions and two eggs over easy.
9.95

Two Eggs Any Style
Served with tortillas & roasted potatoes.
5.95

Entrees

Maya Steak and Eggs
Chipotle marinated Angus skirt steak with Argentine Chimichurri Sauce, roasted potatoes and two eggs any style.
16.95

Enchiladas
House made tortillas smothered in a creamy tomatillo sauce, layered with roasted vegetables, Chihuahua cheese, crispy onions and served with two eggs.
11.95
Add Oak Grilled Chicen or Steak 4.00

Ultimate Kobe Beef Cheese Burger
With smoky BBQ mayo, lettuce, tomato, onion and French fries.
11.95

Jibarito
Slow roasted pork with sweet peas and tomatoes layered between smashed plantains, topped with scrambled eggs and Serrano crme fraiche. Served with mixed greens.
10.95

The Mexi-Veggie Omelet
Three egg omelet stuffed with Swiss chard, Poblano peppers, asparagus and Manchego cheese. Served with roasted potatoes.
8.95
Add Oak Grilled Chicken or Steak 4.00

Huevos Benedicto
Two poached eggs over corn masa sopes, creamy poblano chili sauce, house-made Mexican sausage, diced tomatoes and black beans.
8.95

Frittata
Egg whites with mushrooms, spinach, pickled jalapenos and Chihuahua cheese. Served with roasted potatoes.
8.95

Mango-Blueberry French Toast
Fresh baked bread soaked in vanilla-cinnamon egg wash and grilled. Topped with caramelized mangoes, blueberries and pear ice cream.
10.95

Abuelita Chocolate Pancakes
Three pancakes made with Mexican Abuelita chocolate, topped with a strawberry compote and served with butter and syrup.
8.95



Kids' Brunch Menu

Quesadillas
Two corn tortillas with cheddar jack mix
3.95

Kids French Toast
2-half slices of French Toast topped with carmelized mangoes, blueberries and pear ice cream.
4.95

Egg and potatoes
One egg cooked any style with roasted potatoes.
3.95

 

Tacos
Your choice of chicken, steak, or ropa vieja
3.95

Grilled Chicken
Grilled chicken breast served with beans and your choice of fries, veggies or rice
4.95

Enchiladas
Your choice of cheese or chicken served with a roasted tomato sauce, Chihuahua cheese and rice
4.95

Ice Cream or Sorbet
1.50